In the meter in your lunch today, probably you not are thinking about where the grain is grown for making bread in your sandwich, or the amount of water used to grow tomatoes in your salad, or meat in the meat pie contributed to the increase in greenhouse gases.
It is also probably are not thinking about how changes in climate can affect the production of these foods in the future. But you may spare a thought for those who go hungry every day and how lucky you are to having access to nutritious food, fresh and tasty in his abdomen.
It is also probably are not thinking about how changes in climate can affect the production of these foods in the future. But you may spare a thought for those who go hungry every day and how lucky you are to having access to nutritious food, fresh and tasty in his abdomen.